{"id":11270,"date":"2021-04-14T11:22:14","date_gmt":"2021-04-14T10:22:14","guid":{"rendered":"https:\/\/beck-finkbeiner.ch\/?p=11270"},"modified":"2021-04-14T11:22:37","modified_gmt":"2021-04-14T10:22:37","slug":"pruefungsvorbereitungen","status":"publish","type":"post","link":"https:\/\/beck-finkbeiner.ch\/?p=11270","title":{"rendered":"Pr\u00fcfungsvorbereitungen"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Unsere Lehrtochter Marina Nyffenegger ist in den letzten Vorbereitungen f\u00fcr die Lehrabschlusspr\u00fcfung als B\u00e4cker-Konditorin, die in wenigen Tagen bei uns in der Backstube stattfinden wird. <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><a href=\"https:\/\/i0.wp.com\/beck-finkbeiner.ch\/wp-content\/uploads\/2021\/04\/Schaustueck-M.Nyffenegger-1-rotated.jpg?ssl=1\"><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" width=\"980\" height=\"980\" data-attachment-id=\"11273\" data-permalink=\"https:\/\/beck-finkbeiner.ch\/?attachment_id=11273\" data-orig-file=\"https:\/\/i0.wp.com\/beck-finkbeiner.ch\/wp-content\/uploads\/2021\/04\/Schaustueck-M.Nyffenegger-1-rotated.jpg?fit=2000%2C2000&amp;ssl=1\" data-orig-size=\"2000,2000\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;1&quot;}\" data-image-title=\"Schaustueck-M.Nyffenegger-1\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/beck-finkbeiner.ch\/wp-content\/uploads\/2021\/04\/Schaustueck-M.Nyffenegger-1-rotated.jpg?fit=300%2C300&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/beck-finkbeiner.ch\/wp-content\/uploads\/2021\/04\/Schaustueck-M.Nyffenegger-1-rotated.jpg?fit=980%2C980&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/beck-finkbeiner.ch\/wp-content\/uploads\/2021\/04\/Schaustueck-M.Nyffenegger-1.jpg?resize=980%2C980&#038;ssl=1\" alt=\"\" class=\"wp-image-11273\" srcset=\"https:\/\/i0.wp.com\/beck-finkbeiner.ch\/wp-content\/uploads\/2021\/04\/Schaustueck-M.Nyffenegger-1-rotated.jpg?resize=1024%2C1024&amp;ssl=1 1024w, https:\/\/i0.wp.com\/beck-finkbeiner.ch\/wp-content\/uploads\/2021\/04\/Schaustueck-M.Nyffenegger-1-rotated.jpg?resize=300%2C300&amp;ssl=1 300w, https:\/\/i0.wp.com\/beck-finkbeiner.ch\/wp-content\/uploads\/2021\/04\/Schaustueck-M.Nyffenegger-1-rotated.jpg?resize=150%2C150&amp;ssl=1 150w, https:\/\/i0.wp.com\/beck-finkbeiner.ch\/wp-content\/uploads\/2021\/04\/Schaustueck-M.Nyffenegger-1-rotated.jpg?resize=768%2C768&amp;ssl=1 768w, https:\/\/i0.wp.com\/beck-finkbeiner.ch\/wp-content\/uploads\/2021\/04\/Schaustueck-M.Nyffenegger-1-rotated.jpg?resize=1536%2C1536&amp;ssl=1 1536w, https:\/\/i0.wp.com\/beck-finkbeiner.ch\/wp-content\/uploads\/2021\/04\/Schaustueck-M.Nyffenegger-1-rotated.jpg?resize=100%2C100&amp;ssl=1 100w, https:\/\/i0.wp.com\/beck-finkbeiner.ch\/wp-content\/uploads\/2021\/04\/Schaustueck-M.Nyffenegger-1-rotated.jpg?w=2000&amp;ssl=1 2000w\" sizes=\"auto, (max-width: 980px) 100vw, 980px\" \/><\/a><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Unsere Lehrtochter Marina Nyffenegger ist in den letzten Vorbereitungen f\u00fcr die Lehrabschlusspr\u00fcfung als B\u00e4cker-Konditorin, die in wenigen Tagen bei uns in der Backstube stattfinden wird.<\/p>\n","protected":false},"author":1,"featured_media":11273,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_crdt_document":"","ngg_post_thumbnail":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[1,123],"tags":[],"class_list":["post-11270","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-allgemein","category-baeckerei"],"acf":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/beck-finkbeiner.ch\/wp-content\/uploads\/2021\/04\/Schaustueck-M.Nyffenegger-1-rotated.jpg?fit=2000%2C2000&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7b9YP-2VM","jetpack-related-posts":[{"id":11762,"url":"https:\/\/beck-finkbeiner.ch\/?p=11762","url_meta":{"origin":11270,"position":0},"title":"Quartierplan &#8222;Am Orisbach&#8220;","author":"Andi Finkbeiner","date":"5. April 2022","format":false,"excerpt":"Gestern fand die Infoveranstaltung zum Quartierplan \"am Orisbach\" statt. Der Plan sieht neben dem neuen Postgeb\u00e4ude, das mit seiner gr\u00f6sseren Bauh\u00f6he sicher nicht jedermanns Geschmack trifft, auch eine Neugestaltung der Allee vor. Bei der von der Stadt bevorzugten Variante gibt es dort keine Parkpl\u00e4tze mehr! 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